Why else would you grow mint?

Why else would you grow mint?

I thought it might be nice to grow a bit of mint for the summer cocktail season. Let's just say, I have no regrets. I know mint tends to grow out of hand, but hopefully, I'll find a way to keep up with production.

Here's a classic recipe for Mojitos:

10 fresh mint leaves
1/2 lime, cut into 4 wedges
2 TBSP white sugar
1 cup ice (crushed preferably)
1 1/2 oz of rum
1/2 cup club soda


  1. Put mint and 1 lime wedge into a glass and use a muddler to crush the mint and lime. This releases the oils and the juice.
  2. Add 2 more lime wedges and sugar and muddle that.
  3. Fill the glass with ice and pour the rum in.
  4. Fill the remainder of the glass with club soda.
  5. Toss in the remaining lime wedge and enjoy!

What cocktails to you like to make with mint? Let me know in the comments!

I'm Catherine, a small-space urban gardener in New Jersey (Zone 7a) who started gardening out of upcycled wooden wine boxes. For years, I wanted to try gardening, but didn't know where to start. I got up the nerve to give it a try - starting small with a single wooden wine box that turned an idea into reality. That reality quickly turned into my filling every sunny inch of space of my postage-stamp size lawn and turning it into a garden oasis. I grow mostly vegetables and herbs with some exception for fruits (when the squirrels and rabbits don't get to them first). I love learning from gardening communities (and lots of trial and error).

I hope one day to take all that I'm learning and apply it to a larger plot of land. To help me get there, I'm extending my learning through the University of Massachusetts, Stockbridge School of Agriculture's, Sustainable Food & Farming program. (I'm addicted to learning as much as I am to gardening.)

This blog isn't just for gardeners (although I hope it inspires some of you to try growing a plant or two). The recipes (food & cocktails) in theRecipes section of this blog contain ingredients that don't have to come from your own backyard. If you like visiting your local farmer's market(or even your grocery store) and would like to get some new recipes you can use with the fresh produce and herbs you get from your local growers, this blog will have plenty for you too.

In addition to gardening and cooking, I also love to visit and photograph my surroundings. I feel fortunate to have so many amazing places here in New York/New Jersey, where I live and work. Visits to local farms, farmer's markets, and cycling through rural farming areas help me feel connected and refreshed. share these experiences in theExploring section of the blog so that you might visit through proxy or be inspired enough to visit yourself. 

With very few exceptions, all of the photographs on this site are ones I have taken myself. (For the photographers out there, I shoot with a Canon 7D and sometimes with my Lumix  DMC-ZS15 compact camera.) 

I hope this blog inspires you to grow, create, explore, and try something new. The best way to stay up-to-date is to follow me using the social buttons above, or click Subscribe and sign up for my email newsletters.    

Happy Gardening and Healthful Living!

- Catherine